chickennugget’s son found this recipe and she says they are dang good! Believe it or not, you make these cookies without flour! Note: She also says you can probably use other nut butters and to leave the cookies on the cookie sheet for a bit after baking. chickennugget gives them: ★ ★ ★ ★ ★
From cooks.com
Picture from: pbs.org
Four Ingredient Peanut Butter Cookies
Ingredients:
1 c. peanut butter, smooth or crunchy
1 egg
1 tsp. vanilla
1 c. sugar
Directions:
Combine above ingredients. Drop by spoonful into lightly greased cookie sheet. Bake at 350 degrees until done (about 5-7 minutes).
*Remember to leave the cookies on the cookie sheet for a bit after baking.
Unfortunately this recipe does not work at all. There's nothing to make the cookies actually bake, so after 10 minutes of baking, I ended up with hot, soft, sugary peanut butter. It's inedible. Disappointed. :(
ReplyDeleteSo sorry it didn't work out for you. I have heard from others that they are delicious cookies.
DeleteDelicious cookies. Came out next to perfect after cooking for 10 min in my toaster oven. I had to let them cool on the pans to not wreck them cause they come out of the oven very soft. My only complaint is that they are quite sweet.
ReplyDelete