IC Friendly Chicken Nachos

Yes, we can still have nachos!!! This version is hearty and will fill your belly for sure! From nikicooks.blogspot.com.

IC Friendly Chicken Nachos


Ingredients:

Cooked Chicken, diced (Niki sprinkles hers with onion powder and grills it in Olive Oil)
Tortilla Chips (without problem ingredients)
Black Beans, rinsed well (if tolerated)
Green Onion, diced (if tolerated)
Red Bell Pepper, diced
Mozzarella Cheese, shredded
Sprinkle of Cumin (this is on the “try it list”)


Directions:

Spread Tortilla Chips on oven pan (put down foil first for easier clean up). Layer each chip with all ingredients above (I'm very generous with the cheese) and sprinkle very lightly with Cumin. Make as many layers as you wish. Bake at 400 about 10 minutes until cheese is melted and starts to golden.