Break out your trusty crockpot and make the BEST applesauce ever! The brown sugar gives it the most decadent flavor that reminds you of apple crisp. It’s also delicious topped with crushed graham crackers or a little granola (both without problem ingredients).
Note: This applesauce will be slightly chunky. You can put it through a food processor or blender for a smoother texture if needed. From sweettoothsweetlife.com.
The Best Crockpot Applesauce EVER
8 to 9 medium GALA or FUJI apples, peeled, cored, and sliced thin, (cut slices in half as well)
1/3 cup water
1/4 cup light brown sugar
1/2 teaspoon ground cinnamon (if tolerated)
1/4 teaspoon nutmeg (if tolerated)
Directions:
Peel/slice/core all of the apples and place them in a crockpot. Add water, then sprinkle apples with brown sugar, cinnamon, and nutmeg. Cover and cook on high for 5 hours (or low for 8 - 9 hours) or until apples are softened. Stir and enjoy!
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