Whether you are a pork chop lover or not, you've got to love a dinner that requires all easy and on-hand ingredients. Kristina likes to serve these with a homemade bread and a vegetable for a well-rounded yummy meal. From niceats.blogpsot.com.
Honey Pork Chops
Ingredients:
4 boneless pork chops
salt
ground black pepper (if tolerated)
4 tablespoons packed brown sugar
4 tablespoons honey
Directions:
1. Heat oven to 350 degrees F.
2. Sprinkle pork chops with salt and pepper on both sides. Heat skillet over medium heat. Add pork chops and cook until brown, turning once. Place in 9 x 13 baking dish.
3. Combine brown sugar and honey in a small bowl. Microwave for 20 seconds, and stir to combine.
4. Spoon half of honey mixture evenly over-top pork chops.
5. Bake for 15 minutes in preheated oven.
6. Remove from oven, flip chops, and spread with remaining honey mixture.
7. Bake for another 15 minutes.
8. Serve making sure to spoon some of the extra drippings over top your chops!
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