Thursday, April 6, 2017

Almond Coconut Granola Bars


No time for breakfast? Granola bars to the rescue. Hungry on the plane? Granola bars sure beat pretzels. Long stretch between lunch and dinner? Again, granola bars.

These no-bake bars, which are made with oats, nuts, and coconut, and naturally sweetened with honey (or maple syrup) are some effective, energy-rich treats. They would also be great snacks for lunch bags and hungry kids who have just arrived home from school. They’re much more tasty and offer more sticking power than any of the store-bought options. Be sure to use pure maple syrup and coconut that has no preservatives. Only add cinnamon if you can tolerated it.
From cookieandkate.com.





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